The FHA Food & Beverage 2026 exhibition has officially end at the Singapore EXPO, and for ARCO Marketing Pte Ltd, it was a landmark event. This year, we were proud to showcase our specialized range of frozen and dry food products through a strategic partnership at the Fujiseki booth (Hall 2).
The event provided a dynamic platform to demonstrate how high-quality raw materials meet cutting-edge Japanese food technology to create the future of convenience and gourmet dining.
Blending Excellence in Food & Technology
Our presence at Hall 2 focused on the ''Art of Japanese Style Cuisine.'' By collaborating with Fujiseki, a leader in food innovation and automated sushi/onigiri technology, we demonstrated the seamless integration of premium ingredients with high-efficiency production.
Visitors to the booth witnessed the Fujiseki Sushi Machine and Onigiri Robot in action, transforming ARCO’s premium raw materials into ready-to-eat masterpieces.

Showcasing Our Premium Ingredients
As a specialist in the distribution of frozen seafood and Japanese-style foodstuffs, ARCO supported the exhibition by providing the essential building blocks for authentic sushi and onigiri. Some of our featured products included:

• Signature Fillings: Our savory Spicy Clam Meat featured prominently in the freshly made triangular onigiri.
• Traditional Staples: High-quality Tamagoyaki, Mentaiko and Inari was the essential component. Its delicate sweetness and consistent texture made it the perfect core for maki and sushi.
• Cold Chain Reliability: The freshness of the ingredients used throughout the four-day event served as a testament to our robust cold chain operations and commitment to quality.

 Strengthening Global & Local Partnerships
FHA 2026 was not just about products; it was about people. The ARCO team was delighted to host and connect with our esteemed partners from Hikari Miso (Japan), as well as international collaborators from Far West Scallops (Australia).
These interactions underscore our mission to bridge the gap between global producers and the Southeast Asian market, ensuring our customers always have access to the finest ingredients available.

Looking Ahead
As we wrap up a successful week at Singapore EXPO, ARCO Marketing remains committed to driving innovation in the food distribution sector. Whether you are looking for premium sushi-grade seafood or exploring the latest in food automation, we are here to support your business growth.
We would like to thank everyone who visited us at the Fujiseki booth. We look forward to seeing you at the next edition!


ARCO Marketing x Fujiseki Booth


Partner Company at Fujiseki Booth 


Fujiseki Sushi Machine


Spicy Clam Meat Onigiri


FHA 2026 Group Photo


Dinner with Far West Scallop 


Japan Hikari Booth Representative

想念外酥內嫩的日式炸雞，卻不想出門排隊，也不想挑戰複雜的食譜嗎？在 亞洲冷藏，我們精研道地、酥脆且多汁的唐揚雞藝術，讓您在家就能以前所未有的輕鬆方式，享受專業級的美味。我們供應的不只是雞肉，更是一種頂級的烹飪體驗。

以下是 亞洲冷藏 炸鷄塊脫穎而出的原因，以及如何在短短幾分鐘內輕鬆上桌。
 

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第一部分：亞洲冷藏 炸鷄塊的獨到之處 —— 舌尖上的高品質

是什麼讓我們的唐揚雞如此與眾不同？我們專注於頂級食材、卓越品管以及精準的冷鏈儲存，確保每一口都完美無瑕。

1. 頂級道地食材 捨棄過度加工的雞塊或平庸的炸雞，我們堅持使用：

• 完整雞肉塊： 保留真實雞肉的紋理與紮實口感。

• 道地日式香料： 精選日式辛香料調配，確保每一塊雞肉都蘊含傳統、濃郁的風味。

2. 卓越的品質標準 品質不只是口號，更是我們的核心流程。我們擁有：

• 自家專屬加工設施： 讓我們能完全掌握生產與加工的每一個環節，確保從頭到尾都符合高規格標準。

3. 專業自有冷凍倉儲 為了鎖住鮮甜多汁的風味，精準的溫度控制至關重要。我們的唐揚雞：

• 恆溫 -18°C 儲存： 嚴格的溫度控管，保證食材新鮮如初。

• 專業倉庫管理系統： 採用先進的庫存系統，維持最大程度的監控，確保送到您手中的每一批產品都處於最佳狀態。

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第二部分：8分鐘輕鬆烹飪指南

最棒的部分來了！只需幾分鐘，您就能享受這款頂級唐揚雞，尤其是使用氣炸鍋更加方便。按照以下簡單步驟，在家重現餐廳級的酥脆口感：

• 氣炸鍋（健康首選）： 預熱至 180°C。將冷凍唐揚雞單層鋪放，氣炸 8-10 分鐘 至表面呈金黃色。無需額外噴油！

• 傳統油炸（經典風味）： 將油加熱至 170°C。油炸 4-5 分鐘，直到外皮酥脆且肉質滾燙多汁。

• 專業吃法小撇步： 食用時擠上一點新鮮檸檬汁，或沾取日式美乃滋 (Kewpie Mayo)，打造極致的味覺饗宴。

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哪裡可以購買？

別再將就於廉價、過度加工的冷凍肉品。立即親身體驗專業冷鏈管理與道地食譜帶來的非凡差異。

• 立即訂購炸鷄塊： Crispy Fried Chicken / Chicken Karaage (20pcs/pkt) 油煎 & 鸡肉产品 新加坡 Singapore 供应商，分销商，进口商，出口商 | 亚洲冷藏有限公司

• 探索完整冷凍海鮮與乾貨系列： 新加坡冷冻海产品供应商，新加坡日本食品分销商，进口商，出口商 ~ 亚洲冷藏有限公司